High Protein, Low Carb Baking Flour
Good Hemp High Protein Flour is the most exciting source of plant-based complete protein available. With a whopping 75% protein content, it really packs a protein punch! Using only a small amount of this High Protein Flour in your daily diet can have a huge benefit to your health and well-being, whilst supporting a low carb diet.
Made from natural hemp seed, this Protein Flour is truly versatile and is ideal for use in high protein, low carb baking. Perfect for pastry, cakes, brownies, cookies and muffins to name but a few.
Tasteless and odourless it will not interfere with the flavour of your recipes. Cooking with Good Hemp Protein Flour will simply produce great tasting, low carb food with all the benefits associated with a high protein diet.
Good Fact: Good Hemp High Protein flour has the highest protein content of any available flour.
Benefits of High Protein Flour
- 100% Natural. Nothing Added.
- High In Protein
- Free from Carbohydrates
- Source of Omega 3 (ALA)
- Contains all Essential Amino Acids
- Free from Wheat & Gluten
- Free from Nuts
- Free from GMO
- Suitable for Vegetarians & Vegans
- Paleo diet friendly
How to use:
Our low carb, High Protein Flour is incredibly versatile and can be used in a variety of recipes. Below are just a couple ways you can use High Protein Flour in your daily diet. For more inspiration, have a look at our tasty recipes!